Cooked Apples

Serves: 3

Lacy Volkman

1 January 1970

Based on User reviews:

46

Spice

49

Sweetness

47

Sourness

38

mins

Prep time (avg)

4.8

Difficulty

Ingredients:

3 cup

Sugar

1 cup

Water

Directions:

1

Core and quarter apples (do not peel)

2

In a large heavy saucepan combine all ingredients and bring to a boil, covered, over high heat

3

As soon as ingredients begin to boil, lower heat to a simmer

4

Simmer apples, covered, for 20 minutes

5

Remove pan from heat and let apples stand, covered, for 10 minutes before serving