Debdoozie's Blue Ribbon Chili

Serves: 3

Gabriella Kub

1 January 1970

Based on User reviews:

52

Spice

63

Sweetness

49

Sourness

40

mins

Prep time (avg)

5

Difficulty

Ingredients:

910 g

Ground Beef

1 tsp

Garlic Salt

2.5 cups

Tomato Sauce

230 g

Salsa (jar)

Directions:

1

In a large saucepan over medium heat, combine the ground beef and the onion and saute for 10 minutes, or until meat is browned and onion is tender

2

Drain grease, if desired

3

Add the ground black pepper, garlic salt, tomato sauce, salsa, chili seasoning mix and kidney beans

4

Mix well, reduce heat to low and simmer for at least an hour