Jimmy Buffett's "Cheeseburger In Paradise"
Serves: 3
Luisa Champlin
1 January 1970
Based on User reviews:
43
Spice
52
Sweetness
44
Sourness
41
mins
Prep time (avg)
4.7
Difficulty
Ingredients:
2 tbsps
Kosher Salt1 tbsp
Ground Black Pepper1 tbsp
Garlic Salt1 tbsp
Onion Salt1 tsp
Celery Salt4 small
Hamburger Bun (ame, toasted)Directions:
1
Using a meat grinder with a 3/8-inch plate, grind the meat
2
Change to a 1/8-inch plate, and grind a second time
3
Shape the ground meat into 4 (7-ounce) patties
4
In a mixing bowl, combine the kosher salt, pepper, garlic salt, onion salt and celery salt
5
Mix well
6
Place burger on a hot grill and season with the seasoning salt
7
Cook the burgers halfway to desired temperature and flip over and finish cooking
8
Place cheese on the burger when it is 3/4 of the way cooked and melt
9
Place bottom bun on plate
10
Place burger on bottom bun
11
Place lettuce, tomato and onion on top of the burger
12
Cover with top bun and secure with a toothpick
13
Place pickle next to the burger
14
Place fries on the plate