Mango Margarita
Serves: 2
Presley Zulauf
1 January 1970
Based on User reviews:
50
Spice
57
Sweetness
52
Sourness
41
mins
Prep time (avg)
5.6
Difficulty
Ingredients:
Directions:
1
Peel and pit the mangoes and cut them into large chunks
2
Place the mango in a blender with the water, sugar, and a pinch of salt
3
Blend until smooth
4
Taste and add more sugar, if necessary
5
Fill the blender with ice and add the Mango Margarita Mix, tequila, and triple sec
6
Blend until smooth
7
Rub the rim of a margarita glass with a lime wedge and dip into Mint Salt to coat rim
8
Fill glass and enjoy! 1 cup fresh mint leaves 1 cup gray salt or coarse sea salt Clean and dry mint and roughly chop
9
With a mortar and pestle, crush equal parts fresh mint and salt
10
Yield: about 1 cup salt