Monte Cristo Sandwiches

Serves: 2

Gabriella Kub

1 January 1970

Based on User reviews:

47

Spice

38

Sweetness

53

Sourness

43

mins

Prep time (avg)

5

Difficulty

Ingredients:

1.5 cups

Milk

Directions:

1

In a large bowl, beat together eggs and milk

2

Stir in cinnamon and nutmeg

3

Heat a non-stick skillet to medium heat

4

Dip the bread slices in the egg mixture, place in the skillet and cook until lightly brown on both sides

5

Remove bread from skillet

6

Layer four slices of bread with a slice of Swiss cheese, ham, Swiss cheese, turkey and Swiss cheese again

7

Cover with remaining four bread slices

8

Return sandwiches to skillet; grill until cheese has melted and bread has browned

9

Serve hot