Chicken Eileen
Serves: 6
Fredy Murphy
1 January 1970
Based on User reviews:
51
Spice
52
Sweetness
47
Sourness
39
mins
Prep time (avg)
5.2
Difficulty
Ingredients:
Directions:
1
Preheat oven to 350 degrees F (175 degrees C)
2
Prepare stuffing according to package directions
3
Wash the chicken, pat dry and pound out to about a 1/2 inch thickness
4
Place a slice of cheese on each breast, followed by a scoop of prepared stuffing
5
Close each breast over the cheese and stuffing and hold with a toothpick
6
Place stuffed breasts in a lightly greased 9x13 inch baking dish
7
Bake at 350 degrees F (175 degrees C) for 25 minutes, or until chicken juices run clear, then place a second slice of cheese over each stuffed chicken, and bake for 2 more minutes, or until cheese is bubbly