Picadillo
Serves: 2
Destiney Bartoletti
1 January 1970
Based on User reviews:
42
Spice
49
Sweetness
51
Sourness
38
mins
Prep time (avg)
4.8
Difficulty
Ingredients:
Directions:
1
In a saucepan add the vegetable oil and ground beef and cook for about 15 minutes or until the meat turns dark brown and is tender
2
Add the salt and carrots and cook another 5 minutes
3
Then add the onion and cook until the onions turn translucent
4
Add the tomatoes and chipotle peppers and cook for another 20 to 25 minutes