Toasted Sandwiches
Serves: 5
Zoie Ernser
1 January 1970
Based on User reviews:
48
Spice
42
Sweetness
45
Sourness
48
mins
Prep time (avg)
4.1
Difficulty
Ingredients:
Directions:
1
Prepare a grill or heat up a grill pan
2
Halve the bread horizontally and cut into 2-inch rectangles
3
Toast the bread on the hot grill or grill pan
4
Brush each slice with the garlic clove, then the halved tomato
5
Cover with either chorizo sausage or Serrano ham
6
Drizzle with olive oil
7
Continue with remaining toasts and meats
8
Serve an assortment of open faced sandwiches at room temperature