Baby Back Ribs

Serves: 5

Gabriella Kub

1 January 1970

Based on User reviews:

39

Spice

47

Sweetness

43

Sourness

38

mins

Prep time (avg)

5.2

Difficulty

Ingredients:

1 quart

Beef Broth

1 cup

Honey

Directions:

1

Watch how to make this recipe

2

Place ribs and beef broth in a large heavy pot or Dutch oven, and add enough water to fully cover ribs

3

Simmer over low heat for about 1 hour

4

Once tender, remove and set aside

5

Preheat the grill to medium heat

6

In a medium bowl, combine barbeque sauce and honey

7

Baste ribs generously with sauce and grill for about 4 minutes on each side or until desired degree of doneness