Grilled Fruit Skewers With Sweet Yogurt Sauce

Serves: 3

Alessia Franecki

1 January 1970

Based on User reviews:

45

Spice

52

Sweetness

54

Sourness

41

mins

Prep time (avg)

5.7

Difficulty

Ingredients:

1 cup

Brown Sugar

1 cup

Water

Directions:

1

If you are using wooden skewers, soak them in water for at least 30 minutes

2

In a small pot combine the brown sugar with 1/4 cup water, cinnamon and orange zest

3

Bring to a boil over medium heat

4

Remove from heat and set aside to cool to room temperature

5

Preheat the grill or grill pan over low heat

6

Thread 2 pieces of each type of fruit onto each skewer

7

Grill the skewers until the fruit is warm and lightly charred about 6 minutes giving the skewers a quarter turn every 1 1/2 minutes

8

Make sure to brush with the brown sugar syrup after each turn

9

While the fruit is grilling, make the dipping sauce

10

Whisk together the yogurt, orange juice, and 1 tablespoon of the brown sugar syrup in a serving bowl

11

Reserve 2 tablespoons for the Online Round 2 recipe Sweet and Spicy Chicken Wraps

12

Arrange the skewers on a serving platter and serve with the dipping sauce on the side