Easy Authentic Spanish Rice
Serves: 6
Callie Medhurst
1 January 1970
Based on User reviews:
45
Spice
54
Sweetness
42
Sourness
38
mins
Prep time (avg)
5
Difficulty
Ingredients:
Directions:
1
Melt butter in a large skillet over medium-high heat; cook and stir onions and jalapeno peppers in the butter until softened, 3 to 5 minutes
2
Stir Mexican-style tomatoes into onion mixture; add rice, salt, and black pepper
3
Bring rice mixture to a boil, reduce heat, cover, and simmer until rice is cooked, 40 to 45 minutes
4
Garnish with sour cream and Cheddar cheese to serve