Sausage Cheese Croissant Sandwich
Serves: 5
Brad Rosenbaum
1 January 1970
Based on User reviews:
49
Spice
51
Sweetness
37
Sourness
39
mins
Prep time (avg)
5.9
Difficulty
Ingredients:
Directions:
1
Preheat the oven to 375 degrees F
2
Heat the pre-cooked sausage patties in the oven for 15 to 18 minutes
3
While sausage patties are heating, prepare rolls
4
Unroll the crescent dough from the can
5
Notice that there are four rectangular pieces
6
Separate the rectangles from each other
7
Place one rectangle with a long side nearest you
8
Separate the triangles and pinch together the two shorter sides making one large triangle
9
Loosely roll up the triangle starting from the longest side
10
Bring the ends around and overlap to form a circle
11
Press ends together and place on a baking sheet
12
Repeat with remaining three pieces
13
Brush rolls with butter and bake for 11 to 13 minutes
14
While rolls are baking, mix together the mayonnaise, hot sauce, and lemon juice, to taste
15
Slice baked rolls horizontally
16
Split roll and place sausage patty on bottom half
17
Add a dollop of mayonnaise sauce, a slice of cheese, and replace the top of the roll
18
Heat the sandwich in the microwave for 20 to 30 seconds, or until the cheese starts to melt