Salsa Rice With Black Beans And Corn
Serves: 3
Gabriella Kub
1 January 1970
Based on User reviews:
53
Spice
56
Sweetness
41
Sourness
40
mins
Prep time (avg)
5.1
Difficulty
Ingredients:
Directions:
1
In a medium sauce pot, cook rice according to package instructions
2
When the rice is half way cooked, add black beans, salsa, and cook about 10 minutes for regular rice and 3 minutes for instant rice
3
Continue cooking rice
4
Remove the pot, using a spoon, stir in chopped cilantro and season, to taste, with salt and black pepper