Pina Colada

Serves: 6

Terry Wiza

1 January 1970

Based on User reviews:

52

Spice

46

Sweetness

53

Sourness

45

mins

Prep time (avg)

4.8

Difficulty

Ingredients:

1.5 cup

Ice

40 g

White Rum

Directions:

1

Put the ice, frozen pineapple, juice, coconut cream, and the white and dark rums into a blender

2

Blend until smooth and frosty

3

Pour the drink into 2 glasses and garnish the rim with pineapple slices