Jalapeno-Cheddar Johnny Cakes

Serves: 6

Shirley Senger

1 January 1970

Based on User reviews:

45

Spice

45

Sweetness

54

Sourness

42

mins

Prep time (avg)

5.3

Difficulty

Ingredients:

1 cup

Corn Meal

1 tsp

Baking Soda

1 tsp

Salt

2

Whole Eggs

1 cup

Milk

2 tbsps

Butter (melted)

1 cup

Grated Cheddar Cheese

Directions:

1

Combine the dry ingredients in a stainless steel bowl

2

Combine the liquid ingredients in a separate bowl using a whisk

3

Pour the liquid ingredients into the dry ingredients and whisk together

4

Allow to rest for 30 minutes before cooking

5

When ready to cook stir in the jalapeno and cheddar cheese

6

Cook on a lightly oiled griddle or low sided pan

7

When the first side has cooked to a golden brown, flip and cook second side

8

Serve immediately