Fruit And Spice Bake
Serves: 3
Irwin Berge
1 January 1970
Based on User reviews:
50
Spice
48
Sweetness
47
Sourness
37
mins
Prep time (avg)
4.5
Difficulty
Ingredients:
Directions:
1
Preheat the oven to 325 degrees
2
Combine the spices with the honey, butter and rum
3
Arrange the pineapple, peaches and pears in a 9-inch round pyrex baking pan
4
Drizzle spice mixture over the top and bake for 1 hour (bake while your family or guests are having dinner
5
) Serve warm with ice cream; garnish with mint