Skillet Pasta And Beef Dinner
Serves: 5
Floy Nolan
1 January 1970
Based on User reviews:
48
Spice
51
Sweetness
54
Sourness
39
mins
Prep time (avg)
4.2
Difficulty
Ingredients:
680 g
Lean Ground Beef3 cups
WaterDirections:
1
Brown ground beef in 12-inch skillet; drain
2
Stir in Pasta Sauce and water
3
Bring to a boil over high heat
4
Stir in uncooked rotini and return to a boil
5
Reduce heat to medium and cook covered, stirring occasionally, 14 minutes or until rotini is tender
6
Remove from heat, then sprinkle with cheese
7
Cover and let stand 5 minutes or until cheese is melted