Pretzel Pepper Jack Cheese Sticks
Serves: 5
Llewellyn Gorczany
1 January 1970
Based on User reviews:
50
Spice
54
Sweetness
50
Sourness
41
mins
Prep time (avg)
4.2
Difficulty
Ingredients:
Directions:
1
Freeze the cheese sticks for at least 30 minutes
2
Heat the oil to 350 degrees F in a deep, heavy pot
3
Set up a breading station with the flour and a pinch of salt and pepper in one pie pan; the beaten eggs in a second; and the pretzel crumbs in a third
4
Dip each cheese stick in the flour, then in the egg wash, and then in the pretzels
5
Carefully add the breaded cheese sticks to the hot oil and fry until dark golden brown all over, about 1 minute per side
6
Drain on a paper-towel-lined plate and immediately sprinkle with salt
7
Serve with salsa