Asparagus

Serves: 6

Ewell Douglas

1 January 1970

Based on User reviews:

57

Spice

42

Sweetness

58

Sourness

41

mins

Prep time (avg)

4.7

Difficulty

Ingredients:

450 g

Asparagus

2 tbsps

Olive Oil

1

Salt

Directions:

1

Boil asparagus for 3 to 5 minutes

2

Add olive oil and salt and pepper, to taste