Stuffed Halibut Cheeks

Serves: 3

Amos O'Hara

1 January 1970

Based on User reviews:

53

Spice

48

Sweetness

52

Sourness

39

mins

Prep time (avg)

4.4

Difficulty

Ingredients:

450 g

Crabmeat

1 cup

Cream Cheese

1

Salt

Directions:

1

Place on grill and cook for 3 minutes on each side

2

Combine the first 5 ingredients

3

Cut pockets into halibut cheeks, stuff the garlic mixture into the pockets, then drizzle olive oil on the cheeks

4

Serve immediately