Oyster Po Boy

Serves: 4

Gabriella Kub

1 January 1970

Based on User reviews:

39

Spice

47

Sweetness

46

Sourness

41 mins

Prep time (avg)

3.5

Difficulty

Ingredients:

6

Oysters (cinco teaque)

1

Flour (for dredging)

1

Egg (beaten)

1

Canola Oil

1

Panko Bread Crumbs

90 g

Cole Slaw

Directions:

1

Dredge oysters in flour, then in beaten eggs and then in the bread crumbs

2

Fry oysters in pan of canola oil that's heated to 375 degrees

3

Remove oysters when golden brown

4

Place oysters on paper towel to drain

5

Slice hero roll and spread mustard on one side and sandwich sauce on the other

6

Lay cole slaw on roll

7

Add oysters to sandwich and serve