Espresso Martini
Serves: 2
Hal Herzog
1 January 1970
Based on User reviews:
54
Spice
55
Sweetness
40
Sourness
39
mins
Prep time (avg)
5.9
Difficulty
Ingredients:
Directions:
1
Chill 2 martini glasses
2
Combine the vodka, coffee liqueur, espresso and creme de cacao in a cocktail shaker with ice and shake until chilled and frothy
3
Strain into the chilled glasses and garnish with 3 coffee beans per drink