Sangria Blanco

Serves: 6

Santos Walker

1 January 1970

Based on User reviews:

54

Spice

56

Sweetness

50

Sourness

44

mins

Prep time (avg)

4.9

Difficulty

Ingredients:

60 g

Brandy

Directions:

1

In a large jug, combine the wine and the fruit

2

Allow mixture to sit in the refrigerator for 24 hours

3

In a large punch bowl, blend the mixture with the fruit juices, brandy, ice and soda water to taste