Lemon And Thyme Lamb Chops
Serves: 6
Mckayla Luettgen
1 January 1970
Based on User reviews:
61
Spice
55
Sweetness
47
Sourness
35
mins
Prep time (avg)
4.9
Difficulty
Ingredients:
Directions:
1
Stir together olive oil, lemon juice, and thyme in a small bowl
2
Season with salt and pepper to taste
3
Place lamb chops in a shallow dish, and brush with the olive oil mixture
4
Marinate in the refrigerator for 1 hour
5
Preheat grill for high heat
6
Lightly oil grill grate
7
Place lamb chops on grill, and discard marinade
8
Cook for 10 minutes, turning once, or to desired doneness