Pancake And Sausage Casserole
Serves: 4
Lacy Volkman
1 January 1970
Based on User reviews:
55
Spice
57
Sweetness
56
Sourness
42
mins
Prep time (avg)
4.6
Difficulty
Ingredients:
4 cups
All-Purpose Flour1 cup
White Sugar1 cup
Brown Sugar4 tsps
Baking Powder1 tsp
Salt4
Eggs2.5 cups
Milk1 cup
Vegetable Oil1 tsp
Vanilla ExtractDirections:
1
Preheat oven to 375 degrees F (190 degrees C)
2
Prepare a baking dish with cooking spray
3
Preheat the baking dish in the oven
4
Brown the sausage in a skillet over medium heat; drain
5
Mix the flour, white sugar, brown sugar, baking powder, and salt in a large bowl
6
Stir in the eggs, milk, vegetable oil, and vanilla to form a batter
7
Add the sausage and stir
8
Pour into the preheated baking dish
9
Bake until a toothpick inserted into the center of the dish comes out clean, about 25 minutes
10
Allow to cool 10 minutes before cutting to serve