Diner-Style Baked Potato Home Fries
Serves: 5
Jolie Turcotte
1 January 1970
Based on User reviews:
48
Spice
53
Sweetness
47
Sourness
42
mins
Prep time (avg)
5.7
Difficulty
Ingredients:
Directions:
1
Scrub the potatoes well and pierce with a fork
2
Cook on full power in microwave oven for 5 minutes; turn the potatoes over and cook 5 more minutes
3
Remove the potatoes from the oven and set aside to cool
4
Thinly slice the cooled potatoes
5
Cook and stir the butter and onion in a large skillet over medium heat until the onion is translucent, about 5 minutes
6
Gently place the potatoes into the skillet and fry, carefully flipping the potatoes a few times, until slices are browned around the edges
7
Sprinkle with salt and pepper