Tater Tot Hot Dish I

Serves: 3

Roxane Raynor

1 January 1970

Based on User reviews:

55

Spice

46

Sweetness

39

Sourness

39

mins

Prep time (avg)

3.9

Difficulty

Ingredients:

30 g

Milk (can)

Directions:

1

Preheat oven to 375 degrees F (190 degrees C)

2

Crumble beef and salt into a 9x13 inch baking dish

3

Add chopped onion; sprinkle oats on top

4

In a small bowl, combine the soup and milk and pour mixture over meat mixture

5

Top all with tater tots, placing them close together

6

Bake in the preheated oven for 1 hour