Spicy Chicken Breasts
Serves: 5
Eloise Gerhold
1 January 1970
Based on User reviews:
53
Spice
62
Sweetness
45
Sourness
45
mins
Prep time (avg)
5.6
Difficulty
Ingredients:
2.5 tbsps
Paprika2 tbsps
Garlic Powder1 tbsp
Salt1 tbsp
Onion Powder1 tbsp
Dried Thyme1 tbsp
Ground Cayenne Pepper1 tbsp
Ground Black PepperDirections:
1
In a medium bowl, mix together the paprika, garlic powder, salt, onion powder, thyme, cayenne pepper, and ground black pepper
2
Set aside about 3 tablespoons of this seasoning mixture for the chicken; store the remainder in an airtight container for later use (for seasoning fish, meats, or vegetables)
3
Preheat grill for medium-high heat
4
Rub some of the reserved 3 tablespoons of seasoning onto both sides of the chicken breasts
5
Lightly oil the grill grate
6
Place chicken on the grill, and cook for 6 to 8 minutes on each side, until juices run clear