Bacon Ranch Macaroni Salad
Serves: 2
Jailyn Upton
1 January 1970
Based on User reviews:
47
Spice
45
Sweetness
50
Sourness
38
mins
Prep time (avg)
4.6
Difficulty
Ingredients:
Directions:
1
Cook bacon in a large, deep skillet over medium-high heat until crisp, about 10 minutes; drain on a plate lined with paper towels until cool
2
Crumble the bacon
3
Bring a large pot of lightly salted water to a boil
4
Cook elbow macaroni in the boiling water, stirring occasionally, until cooked through but firm to the bite, 8 minutes; drain
5
Rinse macaroni with cold water until cool; drain
6
Mix cooled macaroni, crumbled bacon, mayonnaise, red onion, green bell pepper, ranch salad dressing mix, and Cheddar cheese together in a large bowl
7
Cover the bowl with plastic wrap and refrigerate at least 4 hours before serving