Fried Spinach
Serves: 6
Graciela O'Reilly
1 January 1970
Based on User reviews:
54
Spice
49
Sweetness
47
Sourness
42
mins
Prep time (avg)
4.9
Difficulty
Ingredients:
Directions:
1
Place spinach in a large skillet
2
Whisk egg, milk and bacon bits together in a small bowl, then pour mixture into the skillet with spinach
3
Cook over a medium-low heat; stirring frequently until most of the moisture is absorbed into the spinach
4
Serve warm