Applesauce Raisin Bread
Serves: 3
Isabella Feil
1 January 1970
Based on User reviews:
48
Spice
48
Sweetness
57
Sourness
44
mins
Prep time (avg)
3.8
Difficulty
Ingredients:
1.5 cups
All-Purpose Flour1.5 tsps
Baking Powder1 tsp
Baking Soda1.5 tsps
Ground Cinnamon1 cup
Quick Cooking Oats3 cup
Brown Sugar (packed)3 cup
Raisin1.25 cups
Applesauce1 cup
Vegetable Oil1 cup
Milk1 cup
Apple JuiceDirections:
1
Preheat oven to 350 degrees F (175 degrees C)
2
Grease and flour an 8 1/2 x 4 1/2 inch loaf pan
3
Soak raisins in apple juice
4
In a large bowl, whisk together flour, baking powder, soda, cinnamon, oats, and brown sugar
5
Add applesauce, oil, eggs, and milk; stir until just combined
6
Mix in raisins
7
Spread batter into prepared pan
8
Bake for 55 to 60 minutes
9
Remove from pan immediately, and cool on a wire rack