Oatmeal Chocolate Coconut Macaroons
Serves: 2
Ally Shanahan
1 January 1970
Based on User reviews:
50
Spice
47
Sweetness
54
Sourness
45
mins
Prep time (avg)
5.4
Difficulty
Ingredients:
2 cups
Oat (quick-cooking)1 cup
Shredded Coconut1 cup
Unsweetened Cocoa Powder2 cups
White Sugar1 cup
Butter1 cup
MilkDirections:
1
Mix oats, coconut, and cocoa powder together in a bowl
2
Bring sugar, butter, and milk to a boil in saucepan, stirring occasionally; remove immediately from heat and stir into oat mixture
3
Drop 15 spoonfuls of batter onto a sheet of waxed paper
4
Cool to room temperature before serving