Easy Slow Cooker Meatballs
Serves: 3
Alessia Franecki
1 January 1970
Based on User reviews:
52
Spice
42
Sweetness
48
Sourness
48
mins
Prep time (avg)
4.3
Difficulty
Ingredients:
680 g
Ground Beef1 cup
Parsley (chopped fresh)2 cloves
Garlic (minced)1 medium
Yellow Onion (chopped)790 g
Spaghetti Sauce (jar)450 g
Crushed Tomatoes (can)Directions:
1
In a bowl, mix the ground beef, bread crumbs, parsley, garlic, onion, and egg
2
Shape the mixture into 16 meatballs
3
In a slow cooker, mix the spaghetti sauce, crushed tomatoes, and tomato puree
4
Place the meatballs into the sauce mixture
5
Cook on Low for 6 to 8 hours