Hot Asiago And Spinach Dip
Serves: 2
Gabriella Kub
1 January 1970
Based on User reviews:
50
Spice
44
Sweetness
58
Sourness
48
mins
Prep time (avg)
6
Difficulty
Ingredients:
1 cup
Mayonnaise1 cup
Sour Cream2 tsps
Garlic (minced)2 cups
Asiago Cheese (grated)1 cup
Parsley (minced fresh)Directions:
1
Preheat oven to 350 degrees F (175 degrees C)
2
Combine the cream cheese, mayonnaise, sour cream, and garlic in a mixing bowl
3
Add the Asiago cheese and parsley; mix well
4
Press as much moisture out of the spinach as you can; stir into the mixture
5
Spread into the bottom of an 8 1/2 x 10 baking dish
6
Bake in the preheated oven until the middle is bubbling and the edges are golden brown, 20 to 25 minutes