Simple Beef Stroganoff

Serves: 4

Llewellyn Gorczany

1 January 1970

Based on User reviews:

46

Spice

55

Sweetness

50

Sourness

32

mins

Prep time (avg)

5.4

Difficulty

Ingredients:

450 g

Ground Beef

1 tbsp

Garlic Powder

1 cup

Sour Cream

1

Salt

Directions:

1

Prepare the egg noodles according to package directions and set aside

2

In a separate large skillet over medium heat, saute the ground beef over medium heat for 5 to 10 minutes, or until browned

3

Drain the fat and add the soup and garlic powder

4

Simmer for 10 minutes, stirring occasionally

5

Remove from heat and combine the meat mixture with the egg noodles

6

Add the sour cream, stirring well, and season with salt and pepper to taste