Delicious Southern Cornbread

Serves: 5

Magnus Pfeffer

1 January 1970

Based on User reviews:

51

Spice

51

Sweetness

46

Sourness

36

mins

Prep time (avg)

5.4

Difficulty

Ingredients:

3 tbsps

Vegetable Oil

3 cup

Buttermilk

1

Egg

1 tbsp

Honey

Directions:

1

Preheat oven to 400 degrees F (200 degrees C)

2

In an 8 inch cast iron skillet, heat vegetable oil over low heat

3

In a medium bowl, mix together cornmeal, buttermilk, egg and honey

4

Carefully stir in the hot oil

5

Sprinkle skillet with remaining 1 tablespoon corn meal

6

Spoon mixture into skillet

7

Bake in preheated oven for 22 minutes, or until firm

8

Serve hot