Patty's Tofu Burgers
Serves: 6
Fatima Kris
1 January 1970
Based on User reviews:
48
Spice
35
Sweetness
50
Sourness
34
mins
Prep time (avg)
6.1
Difficulty
Ingredients:
2
Eggs2 stalks
Celery (minced)1 small
Onion (minced)1 tbsp
Chili Powder1 tbsp
Ground Cumin1 tbsp
Red Curry Paste1 tbsp
Garlic (minced)2 cups
Rolled Oat1 tbsp
Vegetable OilDirections:
1
Beat the eggs in a mixing bowl until smooth
2
Mix in the tofu, celery, onion, chili powder, cumin, curry paste, garlic, and oats with your hands until the tofu has broken into fine pieces, and the mixture is evenly blended
3
Form into 8 patties
4
Heat the vegetable oil in a large, nonstick skillet over medium heat
5
Cook the patties until crispy and golden brown on each side, about 5 minutes per side