Green Bean Casserole Iv

Serves: 6

Alessia Franecki

1 January 1970

Based on User reviews:

53

Spice

44

Sweetness

47

Sourness

43

mins

Prep time (avg)

4.5

Difficulty

Ingredients:

1 cup

Milk

1 cup

Sour Cream

1 tbsp

White Sugar

1 tsp

Salt

Directions:

1

Place thawed green beans in a 13X9 inch glass pan

2

Saute; onions in a large frying pan

3

Add flour, stir

4

Gradually add milk, bring to a boil

5

Add cheese, sour cream, sugar, and salt

6

Cook till thickened and cheese is melted

7

Pour mixture over green beans

8

Top with stuffing mix

9

Bake at 350 degrees F (175 degrees C) for 25 to 30 minutes