Pan Fried Tuna Patty
Serves: 6
Leila Emmerich
1 January 1970
Based on User reviews:
71
Spice
62
Sweetness
49
Sourness
40
mins
Prep time (avg)
6.1
Difficulty
Ingredients:
Directions:
1
Stir tuna, egg, celery, mayonnaise, walnuts, parsley, and dill together in a bowl until evenly combined
2
Form mixture into two patties
3
Melt butter in a skillet over medium heat
4
Cook patties in hot butter until firm and golden, 2 to 3 minutes; flip and top each patty with Cheddar cheese
5
Continue cooking until second side is golden brown, 2 to 3 minutes more