Hot Fruit Salad
Serves: 3
Lilian Bahringer
1 January 1970
Based on User reviews:
57
Spice
47
Sweetness
48
Sourness
41
mins
Prep time (avg)
4.8
Difficulty
Ingredients:
570 g
Chunky Applesauce (jar)600 g
Cherry Pie Filling (can)230 g
Pineapple Chunk (can)1 cup
Brown Sugar1 tsp
Ground CinnamonDirections:
1
Pour the applesauce, cherry pie filling, sliced peaches, mandarin oranges, pineapple, brown sugar and cinnamon into a slow cooker
2
Cover, and cook on Low setting for 90 minutes