Coffee Frosting
Serves: 2
Hosea Feil
1 January 1970
Based on User reviews:
52
Spice
52
Sweetness
60
Sourness
46
mins
Prep time (avg)
5.4
Difficulty
Ingredients:
1 cup
Milk1 cup
Unsweetened Cocoa Powder6 tbsps
Butter1.5 tsps
Vanilla Extract5 cups
Sugar (confectioners')Directions:
1
Mix together; instant coffee or leftover coffee, milk, cocoa powder, butter or margarine, vanilla extract, and confectioners' sugar until of spreading consistency
2
Makes more than enough to frost a 13x9 inch sheet cake