Spicy Green Beans
Serves: 2
Meagan Lindgren
1 January 1970
Based on User reviews:
50
Spice
49
Sweetness
55
Sourness
42
mins
Prep time (avg)
4.9
Difficulty
Ingredients:
Directions:
1
Heat the olive oil in a large skillet set over medium-high heat
2
Add the shallot and jalapeno; cook and stir until tender, about 5 minutes
3
Add green beans and season with salt
4
Cook and stir until tender but still bright green, 4 to 5 minutes
5
Reduce heat and stir in lemon juice to loosen any bits from the bottom of the pan
6
Serve immediately