Trish's Tuna Casserole
Serves: 6
Manley Abshire
1 January 1970
Based on User reviews:
49
Spice
44
Sweetness
47
Sourness
44
mins
Prep time (avg)
5.4
Difficulty
Ingredients:
Directions:
1
Preheat an oven to 350 degrees F (175 degrees C)
2
Fill a large pot with lightly salted water and bring to a rolling boil over high heat
3
Once the water is boiling, stir in the egg noodles and return to a boil
4
Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 5 minutes
5
Drain well in a colander set in the sink
6
While the pasta is cooking, stir the tuna, condensed soup, peas with mushrooms and onions, onion, milk, salt, and pepper in a bowl until evenly mixed
7
Gently stir in the cooked pasta, then pour the mixture into a 9x13 inch baking dish
8
Sprinkle evenly with dry bread crumbs
9
Bake in the preheated oven until the casserole is bubbling and the bread crumbs are golden brown, about 20 minutes