Cheesy Cheeseburger Pizzas
Serves: 4
Jonathan Flatley
1 January 1970
Based on User reviews:
46
Spice
47
Sweetness
56
Sourness
40
mins
Prep time (avg)
4.6
Difficulty
Ingredients:
450 g
Lean Ground Beef1 cup
Pepperoni (diced)1.25 cups
Pizza Sauce1 cup
Crumbled Feta Cheese1 tsp
Worcestershire Sauce1 tsp
Hot Pepper Sauce1
Salt1
Egg YolkDirections:
1
Preheat oven to 375 degrees F (190 degrees C)
2
Place ground beef in a large, deep skillet
3
Cook over medium high heat until evenly brown
4
Reduce heat to medium
5
Drain excess fat
6
Stir in pepperoni, pizza sauce and feta cheese
7
Season with Worcestershire sauce, hot pepper sauce, salt and pepper
8
Continue cooking for 1 minute, stirring constantly
9
Lightly coat a cookie sheet with cooking spray
10
Separate biscuits and place on cookie sheet at least 3 inches apart
11
With bottom of a glass, press each biscuit to form a 4 inch round biscuit with 1/2 inch rim around the outside edge
12
Beat together egg yolk and 1/4 tsp water
13
Brush sides and edges of biscuits with egg mixture
14
Spoon about 1/4 cup beef mixture into each biscuit cup
15
Sprinkle with mozzarella cheese
16
Bake in preheated oven for 15 to 20 minutes, or until biscuits are golden brown, and cheese is bubbly
17
Allow to cool for 2 minutes before serving