Eel Sauce
Serves: 4
Keyon Hand
1 January 1970
Based on User reviews:
50
Spice
53
Sweetness
53
Sourness
44
mins
Prep time (avg)
5.2
Difficulty
Ingredients:
1 cup
Soy Sauce1 cup
White SugarDirections:
1
Heat soy sauce, sugar, and mirin into a small saucepan over medium heat
2
Cook and stir until liquid is reduced to about 3/4 cup