Creamy Zucchini
Serves: 4
Destiney Bartoletti
1 January 1970
Based on User reviews:
66
Spice
36
Sweetness
49
Sourness
42
mins
Prep time (avg)
4.9
Difficulty
Ingredients:
Directions:
1
Heat oil in a large saucepan over medium heat
2
Stir in red onion, salt and pepper, and cook about 5 minutes, until onion is tender
3
Stir in zucchini, and cook 3 to 5 minutes
4
Mix in garlic and tomatoes
5
Continue cooking, stirring occasionally, until the mixture comes to a boil
6
Stir corn and cream into the mixture
7
Reduce heat to low, and continue cooking, stirring occasionally until thick and bubbly, 15 to 20 minutes