Cherry Blossom Fudge
Serves: 2
Destiney Bartoletti
1 January 1970
Based on User reviews:
47
Spice
55
Sweetness
48
Sourness
43
mins
Prep time (avg)
5.2
Difficulty
Ingredients:
3 cup
Evaporated Milk1 cup
White Sugar1 pinch
Salt1 cup
Butter2 cups
Semisweet Chocolate Chips1 tsp
Vanilla ExtractDirections:
1
Butter an 8x8 inch dish
2
In a medium saucepan over medium heat, combine milk, sugar and salt
3
Bring to a boil and stir in gelatin
4
Boil 4 minutes
5
Remove from heat and stir in butter, chocolate chips, vanilla and cherries
6
Pour into prepared pan
7
Chill 2 hours before serving