Candy Red Apple Martini

Serves: 5

Catharine Rutherford

1 January 1970

Based on User reviews:

51

Spice

43

Sweetness

57

Sourness

39

mins

Prep time (avg)

5.1

Difficulty

Ingredients:

1 fluid ounce

Butterscotch (schnapps)

2 fluid ounces

Vodka

2 fluid ounces

Cranberry Juice

Directions:

1

Pour the butterscotch schnapps, vodka, apple schnapps, and cranberry juice into a cocktail shaker over ice

2

Cover, and shake until the outside of the shaker has frosted

3

Strain into a chilled martini glass to serve