Easy Jalapeno Hot Sauce
Serves: 4
Kirstin Bosco
1 January 1970
Based on User reviews:
53
Spice
44
Sweetness
39
Sourness
35
mins
Prep time (avg)
4.3
Difficulty
Ingredients:
Directions:
1
Set aside 1 jalapeno pepper
2
Cut the stems off the rest; slice in half lengthwise, and remove the seeds
3
Place all of the peppers in a large pot of boiling water
4
Boil peppers about 15 minutes
5
Reserve about 2 tablespoons of boiling water, and drain the rest
6
Cut the stem off the remaining whole pepper, and place all of the the peppers into a blender
7
Pour in reserved water and canola oil, and season with salt and pepper
8
Blend until smooth and creamy
9
Serve hot or chilled