Quick And Easy Pizza Crust
Serves: 5
Iva Padberg
1 January 1970
Based on User reviews:
43
Spice
58
Sweetness
52
Sourness
38
mins
Prep time (avg)
5
Difficulty
Ingredients:
Directions:
1
Preheat oven to 450 degrees F (230 degrees C)
2
In a medium bowl, dissolve yeast and sugar in warm water
3
Let stand until creamy, about 10 minutes
4
Stir in flour, salt and oil
5
Beat until smooth
6
Let rest for 5 minutes
7
Turn dough out onto a lightly floured surface and pat or roll into a round
8
Transfer crust to a lightly greased pizza pan or baker's peel dusted with cornmeal
9
Spread with desired toppings and bake in preheated oven for 15 to 20 minutes, or until golden brown
10
Let baked pizza cool for 5 minutes before serving